Our Easter Specials...
We've created some extra special dishes especially for the day...
Roast suckling piglets carved on the table served with chargrill vegetable and apple sauce
Spalla Di Agnello
Slow cook Lamb shoulder carved on the table served with chargrill vegetable,mint sauce and red wine sauce
Punta Di Manzo
Slow cook beef brisket carved on the table served with chargrill vegatable and beef jus
Parmesan Wheel Pasta
Tortellini burro e parmigiano
Traditional Tortellini from bologna served with butter and parmesan sauce
Carrello di dolci
A selection of artisan homemade cake and biscuits
Or simply dine from our award-winning a la carte menu which includes a selection of exquisite traditional Pasta, handmade wood-fired Pizza, fresh Seafood, vibrant Veggie dishes and decadent Italian desserts!
Click here to BOOK YOUR TABLE or call us on 0151 668 0007.