Our menus are packed full of festive treats for everyone to enjoy!

Come and enjoy our delicious Christmas menus created by Il Forno, from traditional recipes and authentic ingredients providing you with a taste of Italy this festive season.

Make this an Il Forno Christmas. Buon Natale! 

With the festive season just around the corner, make sure you don’t miss out on this merry experience

 

Christmas Day Menu

4 courses – £70, 3 course childrens menu £25

---

 

BRUSCHETTE SALMONE TARTAR

---

 

TORTELLINI IN BRODO
Italian tortellini, vegetable consome

FANTASIA DI MARE
a medley of freshly caught delights from under the sea

GAMBERI E PAPPA AL POMODORO
king prawns, tuscan bread soup

RAVIOLO AL CINGHIALE
Wild boar ravioli, wild boar ragu, red wine jus

AUBERGINE CROQUETTE FILLED WITH SMOKED PROVOLA
served with cherry tomato, on a bed of cherry tomato sauce
and decorated with red amaranth

LIGHTLY SPICED BEEF CARPACCIO
served on a bed of rocket topped with truffle pecorino shavings and a mustard dressing

 

---

LINGUINE ASTICE
half lobster, linguine, cherry tomato sauce (served at the table)

CHARGRILLED WHOLE SEABASS
served with seasonal grilled vegetables (filleted at the table)

SPINACH & RICOTTA RAVIOLI
served with a sage butter (v)

ROAST TURKEY WITH A SAGE AND ONION STUFFING
served with roast potatoes, butter carrots, garden peas, spinach and cranberry sauce

DUO OF LAMB & OX
rack of lamb, ox cheek, herb risotto, dauphinoise potatoes

FILLET STEAK 9oz
with grilled vegetables served with peppercorn sauce

 

---

WARM APPLE STRUDLE
on a bead of cinnamon cream

TRADITIONAL ITALIAN CHRISTMAS PANETTONE
with zabaglione cream

CHOCOLATE FLAN
served with vanilla ice cream

SELECTION OF THREE LUXURY CHEESES
served with biscuits, celery, grapes and chutney

 

---

 

Christmas Day Children’s Menu

3 Courses – £25

 

TOMATO SOUP

PENNE PASTE IN A TOMATO SAUCE

SPAGHETTI PASTA SERVED WITH MEATBALLS IN A TOMATO SAUCE

---

CHICKEN NUGGETS WITH CHIPS

ROAST TURKEY WITH ALL THE TRIMMINGS

---

APPLE STRUDEL

GELATO & SEASONAL FRUIT

 

For more information about Il Forno, give the restaurant a call on 0151 668 0052.